Seasoning a Brand New Frying Pan
Our frypans are made from high carbon steel (and made right here in NZ, which is even better). Before each of our pans is sent to its new home, we carefully season it so that it's ready for you to use, straight from the box.
I love to cook over embers and charcoal. During lockdown, I set up a burner out the back of my...
Home-made Charcoal: A Successful Experiment!
I've become a real fan of making my own charcoal for the barbeque - as a chef, I love cooking over embers and using charcoal so it's something I always wanted to try.
Repurposing Industrial Organic Waste Materials
A fascination with repurposing industry materials that would otherwise be wasted has led down an interesting avenue of discovery.
We use all types of NZ wood, and most of it comes with a story, usually from one of the colourful characters who supply us.